Super Food deriving from a plant growing mainly in the Amazon rainforest of Peru. It grows wild in flooded alluvial soils during the rainy season. It is cultivated as a fruit and known mostly due its high Vitamin C content.
Fruits and vegetables
Camu camuMyrciaria dubia
|Part used: Fruit||Region: Jungle|
Camu camu in powder form.
|Uses and applications: Powder: juices, shakes/smoothies and healthy yogurts.|
|Properties: antioxidant, vitamins C|