Fruits and vegetables

Noni powder

Noni

Morinda citrifolia

The noni plant blooms in virgin lands and contains white, tubular-shaped flowers, which produce multiple ovoid fruits with an irregular surface of yellowish green or whitish color and when ripe has a bitter taste and a pungent odor; however, it is used as a food supplement.

Benefits:

  • This superfood can improve the functioning of the digestive and respiratory system acting as a powerful revitalizer due to Xeronine, a substance that stimulates the regeneration of all our cells. Its millenary consumption shows us how this fruit helps to increase the body's defenses, making it stronger against the attacks of infectious agents; besides being an excellent eliminator of toxins and waste from the body.

Wholesale of Noni in Peruvian Nature

Part used:

Fruit

Region:

Jungle

Presentations:

Noni powder

Seasonality:


Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
  • Seasonality
Available all year round
Uses and applications:

Fruit juices | Milk and milkshakes | Food additives Nutritional supplement

Origin:

Bagua.

Properties:

Alanine, Carotene, Oligosaccharides, Potassium, Vitamin C, Xeronine, Zinc

Base price:

From $ 7.14 per kilo

Quality and product certificates:

  • USDA Organic

  • Organic Europe

  • Control union certifications for peruvian superfoods

    Japanese Agricultural Standard

  • Kosher Peru

  • Good Manufacturing Practice

  • NSF HACCP certifications for peruvian superfoods

    HACCP

  • British Retail Consortium (BRC) Global Standard for Food Safety

Fair Trade of Noni for responsible consumption

At Peruvian Nature we work permanently following and complying with the principles and requirements of Fair Trade. Year after year we share with all our stakeholders our actions as company that does fair trade in Peru (If you want to know more, click on Sustainability Report 2019-2020).

What is Fair Trade?

It is a commercial system based on dialogue, transparency and respect, which seeks greater equity in international trade, paying special attention to social and environmental criteria. "Fair trade contributes to sustainable development by offering better commercial conditions and ensuring the rights of disadvantaged producers and workers, especially in the South." (World Fair Trade Organization, WFTO)

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